Top 8 Must-Try Indian Takeaway Dishes in Newcastle

Introduction

Craving some spice in your life? Whether you’re a long-time lover of Indian cuisine or a newbie looking to dive into the rich world of flavours, Newcastle has some seriously good options for Indian takeaway. We’re talking about dishes packed with spice, warmth, and all the comforting goodness that makes Indian food so irresistible.

In this guide, we’re breaking down the top 8 must-try Indian takeaway dishes in Newcastle, perfect for satisfying your cravings. Ready to spice up your next meal?

Key Points:

  • Discover the best Indian dishes to order for takeaway in Newcastle.
  • Learn about the flavours and ingredients that make these dishes stand out.
  • Find out where to get the best Indian food in town!

1. Butter Chicken (Murgh Makhani)

Butter Chicken (Murgh Makhani)

Let’s start with a classic! Butter Chicken is one of the most famous Indian dishes worldwide, and for good reason. Tender chicken is simmered in a rich, creamy tomato and onion-based sauce, spiced with garam masala, cumin, and a touch of honey for that perfect balance of sweet and spicy. It’s the ultimate comfort food, best enjoyed with warm naan or fluffy basmati rice.

Why You’ll Love It:

  • Creamy, buttery, and rich in flavour.
  • Not too spicy – perfect for those new to Indian food.
  • Pairs perfectly with naan or rice.

2. Lamb Rogan Josh

For those who love deep, hearty flavours, Lamb Rogan Josh is a must-try. Originating from Kashmir, this dish features slow-cooked lamb in a tomato-based sauce, flavoured with cardamom, cinnamon, red chilli, and Kashmiri chilli. It’s got a bit of heat but isn’t overpowering – just enough to keep things interesting!

Why You’ll Love It:

  • Fall-apart tender lamb.
  • Rich, aromatic spices.
  • Great with rice or garlic naan.

3. Chicken Tikka Masala

This dish needs no introduction! Chicken Tikka Masala is a staple in Indian cuisine, featuring grilled chicken cooked in a creamy, spiced tomato sauce with a hint of coconut milk. Some say it was created in the UK, while others swear by its Indian origins – but one thing is certain: it’s absolutely delicious.

Why You’ll Love It:

  • A great balance of smoky, creamy, and tangy flavours.
  • Mild spice level – perfect for all palates.
  • Goes amazingly well with garlic naan.

4. Paneer Tikka

Paneer Tikka

Vegetarians, this one’s for you! Paneer Tikka is India’s answer to grilled cheese – but way better. Chunks of paneer (Indian cottage cheese) are marinated in a spiced yoghurt mix and grilled to perfection, giving it a smoky and tangy taste. This vegetarian Indian dish is a must-try!

Why You’ll Love It:

  • A protein-packed vegetarian dish.
  • Smoky, tangy, and full of flavour.
  • Perfect as a starter or paired with a curry.

5. Biryani

If you love rice dishes, Biryani is non-negotiable. This fragrant, spiced rice dish is slow-cooked with marinated meat (chicken, lamb, or even prawns) and layered with saffron-infused rice. The end result? A flavour-packed dish that’s both hearty and aromatic.

Why You’ll Love It:

  • Packed with layers of flavour.
  • Perfect for sharing and special occasions.
  • Tastes even better the next day!

6. Dal Makhani

Indian comfort food at its best! Dal Makhani is a creamy lentil dish cooked with butter, tomatoes, garam masala, and aromatic spices. It’s rich, satisfying, and the perfect dish to pair with roti or basmati rice. A vegetarian Indian staple, it’s a must-try for plant-based eaters.

Why You’ll Love It:

  • A healthy yet indulgent option.
  • Full of protein and fibre.
  • Rich, buttery, and absolutely delicious.

7. Samosas

No Indian takeaway order is complete without samosas! These golden, crispy pastries are stuffed with a spiced potato and pea filling, making them the perfect snack or side dish. A favourite at any Indian restaurant, these treats are great for any occasion.

Why You’ll Love It:

  • Crispy, crunchy, and packed with flavour.
  • A popular Indian street food.
  • Pairs well with tamarind or mint chutney.

8. Palak Paneer

Palak Paneer

A classic vegetarian delight, Palak Paneer features soft cubes of paneer cheese cooked in a rich, spiced spinach gravy. This dish is packed with nutrients and flavour, making it a favourite for those who love creamy, healthy Indian dishes.

Why You’ll Love It:

  • A nutritious and flavourful vegetarian dish.
  • Creamy, mildly spiced spinach sauce.
  • Goes perfectly with naan or rice.

Where to Get the Best Indian Takeaway in Newcastle – Raj’s Corner

If you’re looking for the best Indian food in Newcastle, Raj’s Corner is where it’s at. With a menu full of authentic Indian food, they’ve got everything from classic curries to sizzling tandoori specialities. Whether you’re after a comforting Butter Chicken or a fiery Lamb Rogan Josh, you’ll find it here.

Order online or visit Raj’s Corner today

Conclusion

Indian takeaway in Newcastle has never been better, and these must-try dishes are proof! From rich curries to flavourful rice and lentils, there’s something for everyone. Next time you’re craving authentic Indian food, make sure to check out Raj’s Corner for a truly delicious dining experience at a top-rated Indian restaurant.

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